This is my favorite yam recipe of all time. It’s the perfect amount of sweetness without tasting like a dessert and is surprisingly simple! Even better! Here’s what you will need: 5 lb orange-fleshed yams such as Garnet (about 6 large) ¼ cup unsalted butter, cut into small pieces plus extra for greasing ½ cup … Continue reading Candied Yams Sent From Heaven.